What could be more perfect than the use of Gifted Stamp Set for this delectable gift? A quick and simple project that is perfect for this gift giving holiday.
- Cut a 2" x 6" strip of Deck the Halls Designer Series Paper.
- Open the bag and adhere one edge of the strip to the bottom of the bag.
- Fill the bag with your goodies and fold down the top about 1-1/2".
- Adhere the other end of the Designer Paper to the top edge (you may need to trim the strip to fit the height of your bag).
- Wrap the Whisper White or Very Vanilla grosgrain ribbon and tie a bow.
- Stamp two images onto Very Vanilla card stock with Cherry Cobbler and Always Artichoke.
- Using the 2-3/8" Scallop Circle Punch, cut out one piece from Early Espresso card stock.
- Punch out the stamped images with the 1-3/4" Circle Punch and adhere the Cherry Cobbler piece onto the Early Espresso scallop circle.
- Trim the Always Artichoke "Noel" and adhere to Cherry Cobbler image with stampin' dimensionals.
- Punch a hole into one of the scallops and thread the hemp twine through. Attach to the grosgrain ribbon and voilĂ !
{Project Details}
Stamp: Gifted (116982-W/120480-C)
Ink: Always Artichoke and Cherry Cobbler Classic Ink Pads.
Paper: Early Espresso and Very Vanilla Card Stock; Deck the Halls Designer Series Paper.
Accessories: 2-3/8" Scallop Circle, and 1-3/4" Circle Punches; Mini Lunch Sacks, Hemp Twine, and Whisper White Grosgrain Ribbon.
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